Spiced-nut Bar Cookies Recipe
Tagged in Cakes
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Directions
Place flour on a counter top. Sprinkle all spice, cloves, cinnamon and baking powder over it and mix well. Make a well and drop in eggs. Then sprinkle sugar and almonds over it. Cut butter or margarine into slices on top and knead to a smooth dough. Place in refrigerator for half an hour.
On a floured surface roll out dough to 1/8 inch thickness. Cut out dough using cookie forms. Grease a cookie sheet and sprinkle lightly with sliced almonds. Place the dough on top. Bake in a preheated oven at 375 degrees for 8-10 minutes until lightly brown. (90 cookies.)
Ingredients
- 4 cups flour (Gold Medal)
- 1 1/2 teaspoons baking powder
- 1 1/4 cups sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon allspice
- 1/2 teaspoon cloves -- ground
- 1 1/2 teaspoons cinnamon
- 2 eggs
- 2 sticks butter or margarine
- 1/2 cup almonds (ground)
- 1/2 teaspoon almond extract
- 1 cup almonds (sliced thinly)
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