Steak With Onions And Sour Cream Recipe
Tagged in Meats
Do you like this recipe?
Directions
Pound flour into steak with meat tenderizer or the edge of a heavy plate. Sear steak in butter; add salt and pepper. Saute onion and mushrooms.
Combine onion, mushrooms, sour cream and 2 tablespoons flour. Place steak in large casserole or skillet; cover with sour cream mixture. Bake, covered, at 275 degrees F for 2 hours.
Yield: 6 servings
Ingredients
- Flour
- 1 (2 pound) round steak
- 4 tablespoons melted butter
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 1/2 cup diced onion
- 1/2 cup diced mushrooms
- 1 cup sour cream
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Similar Recipes
More...
Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
VS
