Sweet And Sour Pork Chops RecipeTagged in Barbecue
# Mix all the ingredients, apart from the chops, together in a bowl
# Brush the chops with the marinade and place in a shallow covered dish and allow to marinade for at least 2 hours
# Cook on a hot barbecue, turning once, for 15-20 minutes or until brown and tender
- # 6 thin boneless pork chops
- # 4 tablespoons apricot jam
- # 4 tablespoons tomato ketchup
- # 2 tablespoons hot chilli sauce
- # ground black pepper
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