Tollhouse Golden Brownies Recipe
Tagged in Chocolate Treats
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Directions
Preheat oven to 350 degrees F. Combine margarine, sugar, brown sugar and vanilla in a large bowl. Beat until creamy. Add eggs one at a time, beating well after each. Add the flour, baking powder and salt, and mix well. Stir in chocolate chips. Spread the batter evenly in a well-greased 9"x13" pan. Test the batter. Bake the remaining brownie (heh, heh, just kidding) for 30-35 minutes. Cool and cut into squares.
Ingredients
- 3/4 c Margarine
- softened
- 3 Eggs
- 3/4 c Sugar
- 2 c Unsifted flour
- 3/4 c Packed dark brown sugar
- 2 ts Baking powder
- 1 ts Vanilla
- 1 ts Salt
- 1 c Chocolate chips
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