Tropical Fruit Salad With Mint Recipe
Tagged in Salad
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Directions
In a medium bowl, toss together mango, pineapple, cranberries, and coconut. Garnish with mint.
Cover, and chill in the refrigerator until serving.
Ingredients
- 2 cups peeled
- diced ripe mango
- 1 cup chopped fresh pineapple
- 1/4 cup dried cranberries
- 1/4 cup flaked coconut
- 1/4 sprig chopped fresh mint
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