Winter Fruit Couscous Recipe
Tagged in Vegetables
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Directions
Heat oven to 350 degrees. Heat oil in Dutch oven over medium heat.
Cook onion in oil about 2 minutes, stirring frequently, until tender.
Stir in bulgur. Cook about 5 minutes, stirring occasionally, or until bulgur is golden brown. Stir in remaining ingredients. Cover and bake 50 to 60 minutes or until bulgur is tender.
Ingredients
- 2 tablespoons Oil
- 1/2 cup Onion -- chopped
- 1 1/2 cups Bulgur or brown rice -- uncooked
- 1 cup Apricots -- dried
- 1 cup Prunes -- chopped
- 1 cup Apples
- dried -- chopped
- 4 cups Vegetable stock
- 1/2 teaspoon Nutmeg -- ground
- 1/2 teaspoon Cinnamon -- ground
- 1/4 teaspoon Coriander -- ground
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