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Whole wheat honey-walnut bread - pan-1


Ingredients

2 1/4 cup Whole wheat flour
1 tbsp Dry milk
1 tsp Salt
1 tbsp Butter
1/4 cup Walnuts (1 oz), chopped
2 tsp Honey
1 cup Water (7 ½ fl.oz)
1 tsp Dry yeast


Directions
  1. Timer or bake (rapid) mode may be used.
  2. Place all ingredients (except liquids and yeast) inside the bread pan.
  3. Add liquid ingredients.
  4. Close cover and place dry yeast into the yeast holder.
  5. Select: whole wheat bake mode.
  6. Press start.
  7. 5:00 will show




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