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California chilled salsa


Ingredients

2 cup Tomatoes, peeled, chopped
1 Celery stalk
1 Onion, diced
1 Green pepper, diced
1 1/2 tsp Salt
1 tbsp Cider vinegar
1 tbsp Sugar
1 Green chili peppers, chopped


Directions
  1. Recipe by: jo anne merrill preparation time: 0:20 * also delicious made with red sweet peppers or a combination of red and green for nice color.
  2. Combine all ingredients; if finer texture is desired may be put through food grinder using fine blade.
  3. Cover tightly and chill overnight




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