2 tbsp Chopped green pepper
1/4 cup Chopped onion
2 tbsp Butter
1 can Cream of chicken soup
1/2 cup Milk
1 1/2 cup Diced chicken/ham/turkey
2 tbsp Diced pimiento
Patty shells, rice or toast
Directions
In saucepan, cook green pepper and onion in butter until tender.
Blend in soup, milk, chicken or ham or turkey and pimiento.
Heat, stirring occasionally; serve in patty shells, over toast or rice.