Cabbage Salad RecipeTagged in Diabetic Foods
Cover cabbage with salt. Let stand for 45 minutes. Wash and dry thoroughly. Drain and squeeze all water out. Toss with other ingredients. Moisten with low-cal dressing.
- 3 c. shredded cabbage
- 1 tsp. salt
- 1 shredded turnip (2 oz.)
- 1 shredded carrot (2 oz.)
- 1 chopped green pepper
- 1/4 tsp. dill seed
+ Add Comment or Review
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
Way to go!
Insert the HTML code below into your blog or website to proudly display your achievement.