Caribbean Castaway Punch RecipeTagged in Drinks
Stir first 7 ingredients in large punch bowl. Refrigerate until cold. (Can be made 6 hours ahead. Keep refrigerated.)
Add block of ice or ice cubes to bowl with punch. Ladle punch into glasses.
- 3 cups orange juice
- 3 cups pineapple juice
- 2 cups lime juice (from about 15 limes)
- 2 cups light rum
- 2 cups dark rum
- 1 cup cura�ao or other orange liqueur
- 1/2 cup grenadine
- 1 block of ice or 5 cups ice cubes
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