Chocolate - Chipped Nuts RecipeTagged in Chocolate Treats
In the top of a double boiler, melt chocolate chips and paraffin. Add about 1 cup of nuts to chocolate, stirring to coat well. Remove nuts individually with fork. Place on waxed paper to set. Repeat with remaining nuts. Yield: 4 cups dipped nuts.
- 2 c. semi-sweet chocolate chips
- 1/3 bar paraffin
- 4 c. whole almonds
- pecan halves or
- walnut halves
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