Mini Coffee Cakes Recipe

Tagged in Breakfast
Mini Coffee Cakes Recipe
Posted by RecipeRobot

Tagged: Breakfast


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In a mixing bowl, cream butter and sugar. Beat in egg. Combine flour, pudding mix, baking powder and salt; add to the creamed mixture alternately with milk. Beat until blended. Stir in walnuts. Fill paper-lined muffin cups two-thirds full.
Combine topping ingredients; sprinkle over batter. Bake at 375 degrees F for 20-25 minutes or until toothpick inserted near center comes out clean. Cool for 10 minutes; remove from pan to a wire rack.
Yield: 1 dozen muffins.


  • 1/3 cup butter
  • softened
  • 1/4 cup granulated sugar
  • 1 egg
  • 1 1/2 cups all-purpose flour
  • 1 (3 3/8 ounce) box instant vanilla pudding mix
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1 1/4 cups milk
  • 1/2 cup chopped walnuts
  • Topping
  • 1/2 cup chopped walnuts
  • 1/3 cup packed brown sugar
  • 2 tablespoons butter
  • melted
  • 1/4 teaspoon ground cinnamon

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