Baked Potatoes Recipe
Tagged in Vegetarian
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Directions
Slice thinly one onion (or more) for each baked potato mince a clove of garlic or 3 sautee all in broth, vegan wine or balsamic vinegar. Add some jalapenos if you like them Pile into the hot baked spud.
Ingredients
- one onion per one baked potato a clove of garlic or 3 broth
- vegan wine or balsamic vinegar jalapenos (optional)
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