Canadian Coffee Recipe
Tagged in Coffee
Do you like this recipe?
Directions
Topping: Whip cream with maple syrup just up until soft mounds; set aside.
Divide maple syrup and whiskey among 4 warmed heatproof glass mugs or goblets. Pour in coffee to 1 inch of top; spoon topping over coffee.
Ingredients
- 1/4 c Maple syrup; pure
- 1/2 c Rye whiskey
- 3 c Coffee; hot
- black
- double strength
- Topping:
- 3/4 c Whipping cream
- 4 ts Maple syrup; pure
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Similar Recipes
More...
Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
VS
