Cheesecake-5 Recipe
Tagged in Cakes
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Directions
Blend first 5 ingredients with electric mixer. Blend in
sour cream and egg whites. Spray 9" pie pan
with nonfat cooking spray; sprinkle with crumbs. Pour in
cheese mixture and bake at 325 degrees
for 40 min. Cool, then refrigerate for 3 hours. Top with
berries. Servings: 8, Calories: 180, Fat:
0.8 gm, 1 serving = 2 starch
Ingredients
- (2) 8 oz. Cream cheese
- nonfat
- 3/4 C Sugar
- 1 Tb Flour
- 2 tsp Vanilla extract
- 1/2 tsp Lemon peel
- 1/2 C Sour cream
- nonfat
- 3 Egg whites
- 1/2 C Graham-cracker crumbs
- 2 C Berries or cherries
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