Cherry Fluff Recipe
Tagged in Dessert
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Directions
Mix all ingredients thoroughly. Refrigerate.
Ingredients
- 1 can cherry pie filling
- 1 (12 oz.) container Cool Whip
- thawed
- 1 can Eagle Brand milk
- 1 lg. can crushed pineapple
- drained
- 1/2 c. nuts
- chopped
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