Chicken Burger Teriyaki Recipe
Tagged in Japanese Foods
Do you like this recipe?
Directions
1 COMBINE ingredients for sauce. Set aside.
2 COMBINE ingredients for burger with 3/4 tsp iodized fine salt (or 3/4 tbsp iodized rock salt) and 1/4 tsp pepper. Mix well. Divide into 8 then shape into patties. Brush with sauce. Grill in pan with 3 tbsp oil while basting with sauce until just cooked. Simmer remaining sauce for 1 minute. Pour over burgers. Top with green onions.
Ingredients
- 1/2 stalk green onion
- cut into 1/2" strips
- BURGER
- 400 grams chicken meat
- chopped or ground
- 100 grams onion
- chopped
- 2 tbsp flour
- SAUCE
- 1 can (140 g) DEL MONTE Filipino Style Tomato Sauce
- 1/2 tsp ginger
- grated
- 4 cloves garlic
- minced (1 tbsp)
- 1/8 tsp pepper
- 2 tbsp soy sauce
- 1 tsp calamansi juice
- 1-1/2 tbsp brown sugar
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Similar Recipes
More...
Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
VS
