Crispy Chili Shrimp Recipe
Tagged in Special Filipino Delicacies
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Directions
In a bowl, combine all the ingredients except cornstarch. Marinate shrimp in the mixture overnight. Dredge shrimps in cornstarch and deep-fry until crisps.
Ingredients
- 1 tbsp. ginger powder 2 tbsp. anisado wine
- 1 tsp. garlic powder 1 cup cornstarch
- 1 tsp. onion powder 1 tbsp. chili paste
- 1 k shrimp (each about 1 inch salt and pepper to taste
- long and removed sharp parts)
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