Diabetic Unbaked Fruit Cake Recipe

Tagged in Diabetic Foods
 

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Directions

Drain cherries and discard liquid. Place in small saucepan. Add enough water to cover. Let come to a boil; drain and repeat. Drain again and cover with cold water. Drain and chop dates, pecans, add diced fruit then add graham cracker crumbs. Drain juice from pineapple reserving juice from 1 can. Pour juice and pineapple over fruit and cracker crumbs. Mix thoroughly until all is moistened. Empty mixture in loaf pan sprayed with non-stick spray, cover with wax paper and press firmly in pan. Chill several hours or freeze before cutting.

Ingredients

  • 1 box graham cracker crumbs
  • 1 box (8 oz.) dates
  • 1 sm. jar maraschino cherries
  • 1/2 c. golden raisins
  • 1/2 c. raisins
  • 2 pkg. diced dried fruit mix
  • 1 c. pecans
  • 2 (8 oz.) cans crushed pineapple in
  • own juice
 

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