Glory Bars Recipe
Tagged in BreadDirections
Pat into greased jelly roll pan. Melt 12 ounce chocolate chips and spread on top. Refrigerate only until solid. Cut into squares.
Ingredients
- Mix up: 2 sticks margarine
- melted
- 2 c. graham cracker crumbs
- 2 c. peanut butter
- 3 c. powdered sugar
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