Golden Chocolate Treasure Cookies Recipe
Tagged in Cakes
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Directions
Beat brown sugar and butter until creamy, 3 to 5 minutes. Add egg and vanilla. Gradually blend in dry ingredients. Stir in Treasures and nuts. Drop by rounded tablespoonfuls onto ungreased cookie sheets. Bake at 375 for 8 to 10 minutes. Let stand 2 minutes before removing from sheets. Makes about 18 cookies, 2-1/2 inches.
Ingredients
- 1 1/2 cups flour
- 3/4 teaspoon baking soda
- 3/4 teaspoon salt
- 3/4 cup brown sugar
- 3/4 cup butter -- softened
- 1 egg
- 1/2 teaspoon vanilla
- 10 ounces semisweet Treasures baking pieces -- (1-1/2 c.)
- 1 cup pecans -- Chopped
- or walnuts
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