Hot Open Faced Beef Sandwich Recipe
Tagged in Diabetic FoodsDirections
Brown beef in bouillon. Meanwhile, prepare the vegetable mixture. Combine remaining ingredients. May prepare ahead to allow seasonings to blend. Add vegetable mixture to beef. Turn heat on low and simmer covered for 30 minutes. Toast bread and spoon mixture over.
Ingredients
- 1 tbsp. bouillon liquid
- 1 lb. lean ground beef
- 1 c. chopped green pepper
- 1 c. chopped onion
- 1 c. diet catsup
- 2 tbsp. prepared mustard
- Artificial sweetener to equal 1 tsp. sugar
- 1 tbsp. vinegar
- Toasted bread
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