Instant Creamed Irish Coffee Recipe
Tagged in Coffee
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Directions
In a 2-cup measure combine water and instant coffee crystals. Micro-cook, uncovered, on 100% power about 4 minutes or just till steaming hot. Stir in Irish whiskey and brown sugar. Serve in mugs. Top each mug of coffee mixture with some pressurized dessert topping.
Ingredients
- 1 1/2 c Warm Water
- 1 tb Instant Coffee Crystals
- 1/4 c Irish Whiskey
- Brown Sugar To Taste
- Dessert Topping in a pressurized can.
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