Nacho Casserole Recipe
Tagged in Casserole
Directions
Preheat oven to 350 degrees F.
Brown ground beef and drain. Stir in salsa, corn, dressing and chile powder. Layer 1/2 of each the meat mixture, chips and cheese in a 2-quart casserole. Repeat layers. Bake 20 minutes or until thoroughly heated.
To serve, top with shredded lettuce and chopped tomatoes if desired.
Ingredients
- 1 pound ground beef
- 1 cup corn kernels frozen
- fresh or canned
- 2 cups crushed tortilla chips
- divided
- 2 cups shredded Monterey jack cheese divided
- 1 (12 ounce) jar chunky salsa
- 3/4 cup Miracle Whip salad dressing
- 1 tablespoon chili powder
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Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?