Oatmeal Cookies Recipe
Tagged in Diabetic Foods
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Directions
Measure oatmeal into mixing bowl, stir in melted butter and mix well. Blend in eggs and sweetener. Add dry ingredients alternately with milk and vanilla, add raisins and nuts. Drop by teaspoon on cookie sheet. Bake at 400 degrees for 10 to 15 minutes or until golden brown.
Ingredients
- 1 1/2 c. quick cooking oatmeal
- uncooked
- 2/3 c. melted butter
- 2 eggs
- beaten
- 1 tbsp. liquid sweetener
- 1 1/2 c. sifted cake flour
- 1/2 tsp. salt
- 2 tsp. baking powder
- 1/2 c. skim milk
- 1 tsp. vanilla
- 1/4 c. raisins
- 1/4 c. nuts
- if desired
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