Orange Jello Recipe
Tagged in Dessert
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Directions
Dissolve Jello in water. Add frozen juice. Let cool. When it starts to jell, beat until creamy with ice cream. Whip. Add mandarin oranges. Refrigerate.
Ingredients
- 1 (3 oz.) pkg. orange Jello (3
- packages)
- 1 c. hot water (3 cups)
- 1 (6 oz.) can frozen orange juice (12
- ounces)
- 1 c. vanilla ice cream (1 1/2 pints)
- 1 can drained mandarin oranges
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