Peachy Pecan Dumplings Recipe
Tagged in DessertDirections
Combine Bisquick, 1/4 cup sugar, pecans, milk and margarine. Stir until moist. Drop by teaspoonsful onto hot fruit. Mix remaining sugar and cinnamon; sprinkle over dumplings. Cook 10-15 minutes. Top with Cool Whip.
Ingredients
- 12 ounces sliced peaches with juice
- 1 cup Bisquick
- 1/2 cup granulated sugar
- divided
- 1/3 cup chopped pecans
- 1/3 cup milk
- 2 tablespoons margarine
- melted
- 1/2 teaspoon cinnamon
- Heat peaches in a 10-inch skillet.
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Similar Recipes
More...
Food Fight

Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?