Pork Barbeque Recipe
Tagged in Special Filipino Delicacies
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Directions
# In a bowl, mix all the ingredients together except for the pork chops.
# Marinate the chops for two hours or over night.
# Grill until well cooked.
# In a saucepan, heat marinade mixture and strain.
# Serve chops with the sauce.
Ingredients
- * 1 kilo pork chop slices
- * 1 head of garlic (minced)
- * 2 pieces hot chili pepper (minced)
- * 1 tablespoon brown sugar
- * ? cup vinegar
- * ? cup soy sauce
- * Pinch of salt & pepper
- * 2 teaspoons calamansi juice
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