Salmon In Orange Sauce Recipe
Tagged in Fish And SeafoodsDirections
Clean salmon and season with salt & pepper. In large pan saut? minced onions, add herbs & stir, add bouillon, wine, capers and heat up, add cr?me fra?che and orange juice. add salmon to sauce and let simmer on low heat for 5 - 6 min. serve and decorate with orange slices.
Ingredients
- 4 slices of fresh salmon
- 1 tbsp lemon juice
- salt & pepper
- 30 gr butter
- 1 onion
- 1/4 cup fresh mixed herbs
- 2 cups fish bouillon
- 1 cup dry white wine
- 2 tbsp capers
- 1 cup cr?me fra?che
- juice of 2 oranges
- 8 orange slices for decor.
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