Shrimp Jambalaya Recipe
Tagged in Fish And Seafoods
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Directions
Heat oil, add onions, garlic, shallots, bell pepper, smoked sausage, paprika, salt, and peppers and saute well.
Add shrimp pieces, rice and water. Bring to boil, cover, and over very low heat, steam for 20 to 25 minutes. Stir with fork and replace cover.
Ingredients
- 1 1/2 lb broken shrimp
- cooked
- 1 cup peanut oil
- 4 ea onions
- chopped
- 5 ea cloves garlic
- 2 ea bunches shallots
- 1 ea bell pepper
- chopped
- 2 tsp paprika
- Black
- white pepper
- Salt
- 1/4 lb smoked sausage
- 3 cup rice
- 5 cup Water
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