Turkey - Stuffing Loaf Recipe
Tagged in Diabetic Foods
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Directions
Preheat oven to 375 degrees. In non-stick skillet, heat margarine until hot. Add apples and vegetables and saute, stirring constantly until apples are soft. Remove from heat and stir in remaining ingredients. Spray a 9 x 5 x 3 inch loaf pan with Pam, transfer turkey mixture to pan. Bake until set, 35-40 minutes. Remove from oven, let stand 5 minutes. Invert on serving plate. Or cook in microwave about 15 minutes.
Ingredients
- 4 tsp. margarine
- 2 sm. apples
- pared & diced
- 1/2 c. each shredded carrot
- diced
- onion
- celery
- green bell pepper
- 13 oz. ground turkey
- 4 slices bread
- cubed
- 1/2 c. plain low fat yogurt
- 2 eggs
- beaten
- 1/4 tsp. each poultry seasoning & salt
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