Vegetable Confetti Recipe
Tagged in Diabetic Foods
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Directions
Combine the zucchini, yellow squash, carrots, onion, and water in a skillet. Cover and cook over medium heat for 4-5 minutes or until vegetables are tender. Add margarine. Saute, uncovered, until all moisture has evaporated. Serve immediately.
Ingredients
- 1 sm. zucchini
- shredded
- 1 sm. yellow squash
- shredded
- 2 carrots
- shredded
- 1 sm. onion
- sliced thin
- 2 tbsp. water
- 2 tsp. margarine
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