Chilli Ribs RecipeTagged in Barbecue
# Mix together all of the ingredients, apart from the ribs, to make a marinade
# Brush the mixture over the ribs
# Place the ribs in a shallow dish, brush with the mixture and marinade for at least 2 hours
# Cook on a hot barbecue for about 12-15 minutes, turning frequently until browned
- # 12-16 pork spare ribs
- # 2 teaspoons chilli powder
- # 6 tablespoons oil
- # 1 teaspoon barbecue seasoning
- # 1 lime
- rind and juice
- # 2 tablespoons mushroom ketchup
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