Southern Skillet Bbq Pork RecipeTagged in Miscellaneous
Blend salad dressing, BBQ sauce, and chili powder in shallow dish. Add pork (trimmed of all fat); turn to coat chops. Cover; marinate 30 minutes to overnight in refrigerator. Heat non-stick skillet over medium high heat until hot. Drain pork, reserving marinade. Brown both sides of pork in skillet; add reserved marinade. Bring to a boil. Cover and reduce heat to low; simmer 5 to 10 minutes.
- 4 (4oz) boneless pork loin chops
- 3/4-inch thick
- 1/4 cup reduced calorie Italian salad dressing
- 1/4 cup BBQ sauce
- 1 tsp chili powder
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