Brownies For Diabetics Recipe
Tagged in Diabetic Foods
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Directions
Cream margarine, sweetener, and chocolate, beat until smooth. Beat in eggs and vanilla; add flour, baking powder, and walnuts. Beat until smooth. Spread batter in greased 8 x 8 inch pan and bake at 350 degrees for 30 minutes. Cool in pan.
Ingredients
- 1/2 c. margarine
- 3 scant tsp. liquid sweetener
- 2 sq. unsweetened melted chocolate
- 3/4 c. sifted flour
- 1/2 c. chopped walnuts
- 2 eggs
- 1 tsp. vanilla
- 1 tsp. baking powder
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