Chocolate Bourbon Balls Recipe
Tagged in Chocolate Treats
Do you like this recipe?
Directions
Place margarine in medium bowl. Microwave at HIGH (100%) until melted, 1 to 2 minutes. Mix in sugar, nuts and bourbon. Refrigerate until firm.
Shape into 1-inch balls. Refrigerate until firm. Combine chocolate chips and half-and-half in a small bowl. Microwave at MEDIUM-HIGH (70%) until chocolate chips are melted, 1 to 2-1/2 minutes, stirring once or twice. Stir until smooth. Drizzle chocolate over candies. (Reheat chocolate as needed.) Chill.
Ingredients
- 1/2 c Margaine or butter
- 4 c Powdered sugar
- 1 c Finely chopped nuts
- 1/4 c Bourbon
- 1 pk (6 ounces) milk chocolate chips
- 3 tb Half-and-half.
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Similar Recipes
More...
Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
VS
