Chocolate Yogurt Ice Recipe

Tagged in Dessert
Posted by RecipeRobot
 

Tagged: Dessert

 

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Directions

Combine all ingredients in food processor or blender. Whip until thoroughly blended but not melted. Pour into 4 tall glasses. Place in freezer until mixture is slightly frozen. Stir, top with 1 tbsp. (15 ml.) nondairy whipped topping and serve.

Ingredients

  • 3 c crushed ice
  • 8 oz plain nonfat yogurt
  • 2 oz baking chocolate
  • melted
  • 3 tb granulated sugar replacement
  • 4 tb nondairy whipped topping
 

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