Diabetic Oatmeal Peanut Butter Cookies Recipe
Tagged in Diabetic Foods
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Directions
Sift flour, salt, soda, and baking powder. Cream next 6 ingredients together add oatmeal, beat. Add flour mixture, stir until it forms a ball; roll into 1 inch balls. Place on ungreased cookie sheet. Press down with glass. Bake at 375 degrees for 10 minutes. Each cookie 35 calories.
Ingredients
- 2/3 c. oatmeal
- 2 c. flour
- 1 tsp. lite salt
- 1/4 tsp. soda
- 2 tsp. baking powder
- 1/3 c. corn oil
- 2/3 c. salt free peanut butter
- 1/4 c. Eggbeaters and 1 egg
- 3 tbsp. skim milk
- 4 tbsp. liquid sweetener
- 2 tbsp. sugar substitute
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