Grilled Catfish Recipe
Tagged in Barbecue
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Directions
After coals have burned, place fish on grill. Combine all ingredients for basting sauce and baste frequently as fish cook. Cook for 20 minutes on one side; turn and cook an additional 15 minutes, basting often.
Ingredients
- 6 cleaned catfish (1 to 1 1/2 pounds each)
- 1/2 cup (1 stick) margarine
- melted
- Juice of 6 lemons
- Dash of Tabasco sauce
- 1 teaspoon prepared mustard
- 2 tablespoons Worcestershire sauce
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon paprika
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