Milk Chocolate Icing Recipe
Tagged in Cakes
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Directions
Melt the margarine in a saucepan.
Blend in the cocoa and stir in the icing sugar and milk.
Beat until smooth.
Use as icing.
Ingredients
- 4 oz of icing sugar
- sieved.
- 1 � oz of margarine.
- 2 tablespoons of cocoa.
- 5 teaspoons of hot milk.
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