Pumpkin Pie Recipe
Tagged in Diabetic Foods
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Directions
Blend all ingredients in blender until smooth. Use plain canned pumpkin. Do not use canned pumpkin pie mixture. Pour into pie shell and chill until ready to serve.
Ingredients
- 1 baked & cooled 9" pie shell
- 2 sm. pkg. sugar-free instant vanilla
- pudding
- 2 c. milk
- 1 c. canned pumpkin
- 1 tsp. pumpkin pie spice
- 1/4 tsp. nutmeg
- 1/4 tsp. ginger
- 1/2 tsp. cinnamon
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