Sugarless Prune Cake Recipe

Tagged in Diabetic Foods
 

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Directions

Boil fruits and water 5 minutes. Add oleo, set aside to cool. Beat 4 eggs. Add vanilla, flour sifted with salt, soda and cinnamon, then fruit mixture and nuts. Mix well. Grease and flour a horn pan, pour in batter. Bake at 350 degrees until a toothpick comes clean.

Ingredients

  • 1 c. raisins
  • 1 c. prunes
  • 1 c. dates
  • chopped
  • 2 c. water
  • 2 sticks oleo
  • 2 tsp. vanilla
  • 2 c. flour
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 2 tsp. soda
  • 4 eggs
  • 1 c. chopped nuts
 

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Food Fight

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