Zesty Shrimp & Orange Rice Salad Recipe
Tagged in Salad
Do you like this recipe?
Directions
Cook rice according to package directions; cool; set aside. Saut� shrimp and bacon in olive oil in a skillet 5 to 7 minutes or until shrimp turn pink. Drain. Combine mayonnaise, green onions, tarragon, salt pepper, and orange rind in a large bowl; add orange sections, rice, and shrimp mixture, tossing gently. Cover and chill.
Ingredients
- 1 cup uncooked regular rice
- 1 lb medium shrimp
- peeled
- deveined
- and butterflied
- 2 slices bacon
- cut into 1/2-inch pieces
- 2 tbs olive oil
- 3/4 cup mayonnaise
- 1/4 cup sliced green onions
- 1 tsp dried tarragon
- 1/4 tsp salt
- 1/8 tsp ground black pepper
- 2 tsp grated orange rind
- 2 oranges
- peeled and sectioned
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Similar Recipes
More...
Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
VS
